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- Pickled or deep-fried veggie
- It's a lot less slimy if you roast it, actually
- Bhindi
- Chinese stir-fry veggie
- Vegetable also called lady's-finger
- Southern-fried veggie
- Vegetable fine with radish, wanting plate
- *Stir-fry veggie
- It's used in gumbo
- Pod in many cajun dishes
- High-fiber veggie
- Creole food veggie
- Doubly right, a vegetable
- Food often with pentagonal cross sections
- Oft-fried vegetable