Possible Clues:

• Served blazing
• Burn a steak on purpose?
• Method of cooking meat in iron container
• Way of cooking meat in France, on vacation
• Burning meat few, in short, can eat
• Blazing, on a menu
• So dish may appear very hot, on the surface
• With meat for content of fire, set food alight
• Burn a dessert on purpose?
• Alight from limousine as minister's briefing European heads