Answer: HOLLANDAISE
The answer HOLLANDAISE has 11 possible clues. See the results below.
Possible Clues:
- Rich yellow food in salad stuffed in mouth, perhaps?
- One of the five 'mother sauces' of French cuisine
- All in ad dancing around in stockings -- sauce!
- One of Auguste Escoffier's ''mother sauces''
- Rich sauce
- Sauce made with butter, egg yolks and lemon juice
- Sauce used with fish
- Sauce in salad tossed into jam
- Lines for article in carrier with first class directions for making sauce
- Sauce, eg for asparagus